Sliced Prosciutto (Niagara Food Specialties)
In stock
In stock
An old world Italian method, the Pingue Prosciutto is the pride and joy of Niagara Food Specialty. Sea-salt preserved and air-dried to perfection. This prosciutto is the optimal item for any charcuterie platter. Thin sliced prosciutto companied with fresh fruit, cheeses, and other meats can be the life of any party.