Fennel Salami (Moccia Urbani) 170g

Clean, classic, and quietly dangerous. Moccia Urbani’s Fennel Salami is a masterclass in restraint — a mild, slow-aged salami laced with whole fennel seed that punches way above its weight in flavour. It’s mellow on the heat, heavy on the aroma, and made to flex on every cheese board it touches.

Crafted from premium, pasture-raised BC pork and seasoned with just sea salt, garlic, and spices — no junk, no shortcuts. It’s preservative-free, gluten-free, non-GMO, and proudly made by three generations of meat wizards in Port Moody, BC.

Slice it thin, pile it high, or eat it straight from the board before anyone else shows up. This is simple done savagely well.