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Salami is one of the best examples of cured meat, considering it's making process. A historic process is still followed for preparing the top-quality exotic Salami. However, that is not all we are here for. Here we will be discussing some of the best ways you can use to get the flavorful experience of your Salami.
What is exotic Salami?
Salami is a type of meat made after a special historical process. It is a cured sausage made after air-drying, fermenting, and seasoning meat with a special process. These days, different types of meat are used, and some are exotic. So, the Salami also gets the exotic flavoring of that meat and the top-notch flavoring that makes it special.
How is exotic Salami made?
As mentioned above, Salami is made using a special historical process. Even though the techniques, equipment, and spices have changed, the process remains the same. So, it starts with chopping the meat and then mixing it well with any flavorings. Then the meat is set to rest for a day or two.
After that, the process of fermentation starts for around 6 weeks. The last part is air-drying, which gives Salami its exotic texture. After drying for about 2 weeks up to 6 months, the Salami is ready for serving.
The best ways to consume your exotic Salami
Eating Salami with a piece of bread is the most common thing, and many people do not even know how they can use it in different ways. In fact, Salami can be a simple ingredient that you toss in many different recipes to change the way they taste. So, if you are also searching for the best ways to eat exotic Salami, here are a few ways to try it out.
Eat it raw for all the flavors.
Did you know that you can eat Salami raw? Yes, it is completely safe to eat raw without cooking. It is because drying and fermentation make it safer with no bacteria inhabitation. Eating Salami raw allows you to experience all the amazing flavors that it holds.
If you are hesitant to eat it raw, you can also toss it on a grill or in the oven to cook it a bit. Just keep some dip or sauce aside, and you will love how amazing it is to be eaten alone.
Use Salami in salad
Salami seems to be a simple ingredient, but when you toss it in a salad, it can become the show's star. Whether you are having a chickpea salad, vegetable salad, or mixed salad, you can put some salami in it. It will help bring more vibrance to the dish and enhance the flavor of your salad. The best part is that you do not need to worry about how it looks as you can add slices, strips, crushed pieces, etc.
Throw some on a pizza
Almost everyone has had pepperoni pizza for once in their life. Have you ever thought of putting Salami instead of pepperoni on your pizza? If you do this, you will find the pizza to be less on the spicier side because Salami is less spicy than pepperoni. At the same time, the smoky taste will be better with a touch of crispiness on the outside and tenderness on the inside.
Add zucchini to your recipe, and you will love the taste your pizza develops because of the Salami on it.
Salami tastes amazing with scrambled eggs.
Breakfast must be rich, which is why many people go for eggs for breakfast. However, eggs can be boring sometimes, and Salami is the perfect choice to bring flavor to your breakfast. You do not need to use raw chicken or sausages with eggs because they won't be that flavorful.
Instead, you can choose to use Salami with your scrambled eggs. Doing so will make the eggs look attractive and taste even better. The best part is that you can go with stripes, slices, or chopped Salami.
Pair it up with cheese to make different recipes
Salami tastes even better when you pair it with some cheese in your pasta. Tomatoes are one of the most important ingredients in pasta, and when they go along with cheese and Salami, things get exceptionally tasty.
The first option here for you is to use Salami in cheese Frittata with the following ingredients:
- Potatoes
- Salami strips
- Goat cheese bits
Start with sauteing your potatoes, and then add strips of Salami along with the bits of cheese. Get the veggies of your choice and toss everything in your pasta, and you will love it out.
The second option here is a quick one which is often a quick afternoon snack. Simply get goat cheese and fuse it with Salami in your rollups to have a ready-to-serve snack within a few minutes.
Different types of Salami you can get around the world
Exotic Salami comes from different animals, and some unique types include:
- Alpaca salami
- Buffalo and cow Salami
- Antelope salami
- Els salami
- Camel salami
- Goat and lamb salami
- Emu salami
- Llama salami
- Otter salami
- Ostrich salami
- Boar salami
- Deer salami
- Pig salami
The list keeps getting longer and longer. So, you can say that there are more than 15 types of Salami that you can try out. Make sure to try the best ones for the most flavorful life. Carnivore Club brings the best range of easy-to-use Salami for you.
Final Words
Salami comes in different meat types, and you can use it in different ways. However, one thing common about all types of exotic Salami is that it fulfills your meat cravings and protein portion of your diet. It would be better to make this a little tastier and more interesting.
That is what different eating methods and combinations make better for you. If you also want to enjoy the best flavors of your Salami, ensure to try out different consuming methods.
Image by Mandy Fontana from Pixabay
