Bay Meats Cranberry Sage Pepperettes

A savoury snack with a hint of holiday comfort. Thunder Bay’s Bay Meats Butcher Shop blends premium Ontario pork with tart cranberries and aromatic sage to create a pepperette that’s both bold and balanced.

The sweetness of the cranberries plays perfectly against the herbal depth of sage, all carried by the smoky, savoury richness of traditionally cured pepperettes. The result is a flavour that’s satisfying year-round, but especially fitting for cool-weather gatherings and festive spreads.

Tastes like: smoky pork, bright cranberry, earthy sage.

How to enjoy it

• Snack straight from the pack for a burst of savoury-sweet flavour.

• Pair with cheddar or brie on a charcuterie board.

• Bring to the cottage or cabin — an easy pack-along with a gourmet twist.